This site will give you the confidence to choose and use the knives and other nonelectric sharp tools in your kitchen. It’s also a reference site that you can use as you improve your skills and acquire the tools that will make you a better cook!
Give your wife the short knife, and keep the long one for yourself.
The blessed knife eats of the meat of the “kinandu”.
The village, which has got a whetstone, does not blunt the knife.
A sharp knife cuts the quickest and hurts the least.
Is it progress if a cannibal uses a knife and fork?
