This site will give you the confidence to choose and use the knives and other nonelectric sharp tools in your kitchen. It’s also a reference site that you can use as you improve your skills and acquire the tools that will make you a better cook!
A fillet knife is similar to a boning knife, but it has a longer and slightly narrower blade, and is used almost exclusively on fish. When the word fillet is used with meat, it’s used as a noun. But when it’s used with fish, it’s both a noun (“fillet of fish”) and a verb (“fillet that fish”). No one ever says, “fillet that cow.”
A knife does not fear thorns, a woman fears man.
Teaching a monkey to eat with a fork and knife will never make it a man.
The knife that has been lent, never comes back alone.
I have always been of the mind that in a democracy, manners are the only effective weapons against the bowie-knife.
The tongue like a sharp knife... Kills without drawing blood.
